Companies whose workers experience accidents or occupational injuries in their job roles may be able to effectively improve employee wellness. Recognizing these common workplace safety mistakes and taking deliberate steps to avoid them can advance safety in the workplace. Policy Omissions Employers should establish clear guidelines about expectations involving safety in the workplace. Central points of reference promote clarity and consistency. Overlooking Industry Regulations It is crucial that employers stay current on safety regulations that are unique to their industry. Noncompliance with applicable regulations could give rise to liability issues. Not Assigning Accountability for Safety Safety is a shared responsibility, but somebody needs to have the lead. A company’s leadership…

Food spoilage is an expensive problem for restaurants. In addition to losing the cost of the food, they lose the potential value of the menu offerings that it goes into. Here are some strategies that can help you reduce waste. Store Food Strategically It is imperative that restaurants store food at temperatures and humidity levels that are optimized to extend shelf life. Cold storage rooms and standalone freezers must have tight seals. Using the right containers is another important way to reduce food spoilage. For most foods, using materials that create an airtight seal maximizes freshness. Vacuum sealing food can significantly prolong freshness because it removes all of the oxygen…